Online Foodservice Systems Management Master's Degree Program Overview

An online master's degree in Foodservice Systems Management equips you with the knowledge and skills necessary to excel in the foodservice industry. This program typically focuses on the operational, administrative, and managerial aspects of foodservice systems, preparing you to address the unique challenges faced in the field.

Key components of an online master's degree in Foodservice Systems Management may include:

  • Curriculum: Courses often cover topics such as food safety and sanitation, menu planning and development, food production processes, supply chain management, financial management, and human resources in the foodservice sector.

  • Capstone Project or Thesis: Many programs require a capstone project or thesis that allows you to apply your skills in a practical, real-world setting, demonstrating your ability to solve problems and innovate within foodservice management.

  • Experiential Learning: Some programs may include opportunities for fieldwork or internships, where you can gain hands-on experience in various foodservice operations.

Typical prerequisites or requirements for enrolling in an online master's degree program in Foodservice Systems Management may include:

  • Bachelor's Degree: You are generally required to hold a bachelor’s degree in a related field, such as food science, hospitality management, or business.

  • Professional Experience: Some programs may recommend or require relevant work experience in the foodservice industry, which can help enhance your understanding of the material.

  • Letters of Recommendation: You may need to provide letters of recommendation from academic or professional references who can speak to your abilities and potential for success in the program.

  • Statement of Purpose: A personal statement or essay outlining your goals, interests, and reasons for pursuing the degree may also be required.

  • GPA Requirements: Many programs expect a minimum GPA from your undergraduate studies, often around 3.0 on a 4.0 scale.

This program is designed to prepare you for leadership roles in a dynamic and growing field, setting you up for success in a variety of foodservice environments.

Best Schools Offering Online Foodservice Systems Management Master's Degree Programs In 2024

#1Suffolk County

Northeastern University Professional Programs

Boston, MA

Types of Degree Programs Offered:

Typical Courses for a Online Foodservice Systems Management Master's Degree Program (2024)

In an online master's degree program in Foodservice Systems Management, you will encounter a variety of courses designed to equip you with both theoretical knowledge and practical skills. The following are typical courses you can expect to take:

  • Foodservice Operations Management

    • Focuses on the day-to-day operations of foodservice facilities.
    • Covers topics such as inventory management, equipment maintenance, and staff scheduling.

  • Menu Planning and Development

    • Explores the principles of creating balanced, appealing menus.
    • Examines dietary restrictions, food trends, and cost control measures.

  • Nutrition and Food Safety

    • Addresses the scientific principles of nutrition relevant to foodservice operations.
    • Emphasizes food safety protocols, sanitation standards, and regulatory compliance.

  • Financial Management in Foodservice

    • Teaches fundamental accounting and financial principles specific to the foodservice industry.
    • Includes budgeting, cost analysis, and financial forecasting.

  • Marketing Strategies for Foodservice

    • Covers marketing techniques tailored to the foodservice sector.
    • Includes digital marketing, promotional strategies, and customer relationship management.

  • Foodservice Technology and Innovation

    • Investigates current technologies used in foodservice, such as point-of-sale systems and online ordering platforms.
    • Discusses the impact of technology on efficiency and customer experience.

  • Supply Chain Management

    • Focuses on logistics, sourcing, and the supply chain dynamics specific to foodservice.
    • Discusses vendor management and sustainability practices.

  • Human Resources Management in Foodservice

    • Examines employee recruitment, training, and retention strategies within the industry.
    • Explores labor laws and organizational behavior.

  • Strategic Management in Foodservice

    • Centers on long-term planning and strategic decision-making processes.
    • Includes case studies and practical applications of strategic thinking.

  • Capstone Project or Thesis

    • A culminating experience that allows you to apply what you have learned in a real-world or research context.
    • May involve a comprehensive project, case study, or research paper relevant to foodservice systems.

These courses are designed to provide you with a well-rounded understanding of foodservice management, preparing you for leadership roles in this dynamic industry.

How To Choose The Right Online Foodservice Systems Management Master's Degree Program (2024)

Choosing the right institution for your online master's degree in Foodservice Systems Management is essential for achieving your educational and professional goals. Follow these guidelines to help you make an informed choice:

  • Accreditation:

    • Verify that the school is accredited by a recognized organization. Accreditation ensures that the program meets established educational standards and can enhance your employment prospects.

  • Curriculum:

    • Review the curriculum carefully. Look for programs that offer a comprehensive curriculum that includes topics such as food safety, operations management, nutrition, and financial management.
    • Ensure the program includes practical components, such as internships or case studies, to apply theoretical knowledge.

  • Faculty Credentials:

    • Research the faculty members to understand their qualifications and industry experience. Instructors with real-world experience in foodservice management can provide valuable insights and networking opportunities.

  • Flexibility and Format:

    • Check the program’s schedule and format. Consider whether it offers asynchronous courses, which allow you to study at your own pace, or if it requires synchronous participation in lectures.
    • Look into how the school supports online learning. A user-friendly online platform and accessible resources can significantly enhance your educational experience.

  • Cost and Financial Aid:

    • Examine the total cost of the program, including tuition, fees, and any extra expenses such as textbooks and materials.
    • Investigate financial aid options, scholarships, and assistantships. Understanding your financial responsibilities can help you budget appropriately.

  • Reputation and Rankings:

    • Consider the school's overall reputation and rankings in the field of foodservice management. Higher-ranked programs may offer better networking and job placement opportunities.

  • Alumni Success:

    • Research the success of the program’s alumni. An effective network can give you insights into job prospects and career advancement opportunities.

  • Support Services:

    • Assess the support services available to students, including academic advising, career services, and technical support. Robust support can aid in your success throughout the program.

  • Networking Opportunities:

    • Look for programs that provide opportunities for networking with industry professionals. Conferences, workshops, and alumni connections can be beneficial for career progression.

By thoroughly evaluating these factors, you can select a Foodservice Systems Management online master's degree program that meets your personal and professional needs.

Online Foodservice Systems Management Master's Degree Program Resources (2024)

When considering enrolling in an online master's degree program in Foodservice Systems Management, several resources can enhance your learning experience and assist you in making informed decisions about your education.

  • Accreditation Information

    • Ensure that the program you choose is accredited by a recognized accrediting body. Visit the Council for Higher Education Accreditation (CHEA) at chea.org to verify institutional accreditation.

  • Professional Organizations

    • Joining professional organizations can help you network and gain access to exclusive resources. Consider becoming a member of:
      • The Association for the Advancement of Sustainability in Higher Education (AASHE): aashe.org
      • The School Nutrition Association (SNA): schoolnutrition.org
      • The American Culinary Federation (ACF): acfchefs.org

  • Career Services

    • Many universities offer career services to help you navigate job placements and internships. Look for programs that feature robust career support through resume workshops, mock interviews, and job fairs.

  • Scholarship and Financial Aid Resources

    • Investigate available scholarships and financial aid options through the U.S. Department of Education’s Federal Student Aid website at studentaid.gov. Additionally, specific programs and institutions may have unique scholarships.

  • Academic Journals and Publications

    • Familiarize yourself with key academic journals that focus on the foodservice industry. This can deepen your knowledge and keep you updated on industry trends. Some notable journals include:

  • Online Learning Platforms

    • Explore platforms that facilitate online learning and provide additional materials that may complement your curriculum. Websites like Coursera (coursera.org) and edX (edx.org) offer relevant courses in foodservice management, hospitality, and nutrition.

  • Networking Opportunities

    • Participating in industry conferences and workshops can connect you with professionals in the field. Check sites like Eventbrite (eventbrite.com) for upcoming events related to foodservice management and hospitality.

  • Technical Resources

    • Familiarize yourself with software commonly used in foodservice systems management. Tools such as food cost management software (e.g., MenuCalc: menucalc.com) and inventory management systems can be vital in your studies and future career.

Utilizing these resources will provide you with a solid foundation in your pursuit of an online master's degree in Foodservice Systems Management, equipping you with the knowledge and support needed to excel in your studies and future career.

Online Foodservice Systems Management Master's Degree Program FAQs (2024)

  • What is Foodservice Systems Management? Foodservice Systems Management focuses on the effective management and operation of food service organizations. This involves optimizing resources, improving service delivery, and ensuring food safety and quality.

  • What benefits does an online master’s degree in Foodservice Systems Management provide? An online master’s degree offers flexibility, allowing you to study at your own pace while maintaining your professional commitments. You gain advanced knowledge and skills applicable to various segments of the food service industry, enhancing career advancement opportunities.

  • What are the typical admission requirements for this online master’s degree program? Admission requirements generally include a bachelor's degree from an accredited institution, transcripts, a statement of purpose, letters of recommendation, and a resume. Some programs may also require relevant work experience.

  • How long does it take to complete an online master’s degree in Foodservice Systems Management? Most programs can be completed in 18 to 24 months, depending on the course load and the specific structure of the program.

  • What types of courses can I expect to take in this program? You may encounter courses in food service operations, financial management, supply chain management, nutrition, food safety, and human resources management. Many programs also include practical components or internships.

  • Is there a capstone project or thesis requirement? Many programs require a capstone project or thesis that allows you to apply your knowledge to real-world scenarios in foodservice systems management. This project typically involves research and practical application in a foodservice setting.

  • Are there any certifications I can earn while pursuing this degree? Some online programs may offer the opportunity to obtain relevant certifications, such as ServSafe Manager Certification, as part of the curriculum. These certifications can enhance your resume and industry credentials.

  • What career opportunities are available with a master’s degree in Foodservice Systems Management? Graduates can pursue various roles, including foodservice director, operations manager, catering manager, and consultant. Opportunities exist in restaurants, hospitals, schools, and corporate settings.

  • Will I have opportunities for networking during the program? Many online programs offer networking opportunities through virtual events, discussion forums, and collaboration with peers or industry professionals. Engaging actively can help build valuable connections.

  • How is the coursework delivered in an online program? Coursework is typically delivered through a combination of video lectures, interactive discussions, and readings. Many programs utilize learning management systems that facilitate online assignments and collaborations.

  • Can I continue working while enrolled in an online master’s degree program? Yes, one of the main advantages of an online program is its flexibility. You can often tailor your study schedule around your work commitments.

  • What skills will I gain from this master’s program? You will develop leadership, financial analysis, strategic planning, and operational management skills, as well as a deeper understanding of sustainability and technology in food service systems.

  • What should I look for in an online master’s program in Foodservice Systems Management? Look for accreditation, curriculum relevance, faculty expertise, student support services, and opportunities for real-world experience. Researching alumni outcomes information can also provide insight into the program's effectiveness.

Browse Online Master's Degree Programs in Foodservice Systems Management by State (2024)

Massachusetts